@PunkAss and I went to the Sierra Peak tap house in down town Reno to get a sampling of different type of beers for our choice today. Today's batch is a Porter.
This is the draft from our last batch.
Here is the recipe of the Porter that we selected.
We continue with the non-city water experiment though we are trying a different brand.
We replaced a leaking valve on the carboy.
We start the day by cleaning with bleach and a sterilization of all the tools and containers with iodine.
Here are the ingredients for the Porter.
While boiling we had a few boilovers.
When all is cooked and cooled we add the yeast.
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